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Branded as the ‘affordable Italian luxury’, Versare is the most distributed of the specially selected wines on Barrel Boozes’ portfolio.
Presented in a stylish screwcap design, Versare has two entry level wines and seven varietals at excellent value for money.
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| NAME |
Rosso |
Cabernet Sauvignon |
| COLOUR |
Ruby Red |
Intense Ruby red with hints of violet and garnet. |
| BOUQUET |
Full and composed |
Sharp, decidedly characteristic and with a distinctive hint of herbs. The bouquet becomes more complex with age. |
| TASTE |
Dry flavour indicated for accompanying white and red meats. |
Dry, full-bodied, with a flavour of herbs when young. Ideal for game, red and white meat. |
| ALCOHOL |
12%Vol |
12% Vol |
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| NAME |
Merlot |
Valpolicella |
| COLOUR |
Distinct tones of Ruby Red . |
Ruby Red. |
| BOUQUET |
Vinous, reminiscent of raspberries and pleasantly fruity when young. |
An open fruity nose |
| TASTE |
Full-bodied with a slightly bitter aftertaste. |
A fresh, bitter cherry character on the palate, ideal for red meat and cheeses. |
| ALCOHOL |
12%Vol |
12% Vol |
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| NAME |
Pinot Grigio Rose |
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| COLOUR |
Cherry red colour with glints of coral. |
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| BOUQUET |
Fresh, winy and slightly fruity fragrance. |
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| TASTE |
Dry, light and pleasantly sourish flavour. When young, ideal for soups, soufflé and white meats. |
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| ALCOHOL |
12%Vol |
% Vol |
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| NAME |
BIANCO |
Soave |
| COLOUR |
Pale yellow white colour. |
Pale straw colour. |
| BOUQUET |
Fine and persistent |
Flowery and delicate |
| TASTE |
Dry flavour, lightly marked and semi-sweet; matches well with Mediterranean cuisine. |
Light and fresh, with a crisp dry palate. Ideal for fish dishes. |
| ALCOHOL |
12%Vol |
12% Vol |
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| NAME |
Chardonnay |
Pinot Grigo |
| COLOUR |
Light straw yellow with greenish tints. |
Ranges from straw yellow for the white processed wine to a coppery colour for wine steeped in marc. |
| BOUQUET |
Delicate, fragrant and fruity; not overpowering but well-balanced and with great character. |
Sharp, decidedly fruity, intense, delicate and persistent. |
| TASTE |
Dry and harmonious, slightly bitter. Excellent as an aperitif; ideal for hors d’oeuvre, shellfish and fish dishes. |
Dry, relatively rounded and pleasant, well balanced in acidity and alcohol content. Excellent with fish dishes. |
| ALCOHOL |
12%Vol |
12% Vol |
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